Nutrition Facts
Serving Size: 1 chop
Amount per Serving | |||
| |||
% Daily Value * | |||
Total Fat 22.6g | 35% | ||
Saturated Fat 9.3g | 46% | ||
Cholesterol 142mg | 47% | ||
Sodium 253mg | 11% | ||
Potassium 455mg | 13% | ||
Total Carbohydrate 13.5g | 4% | ||
Dietary Fiber 0.5g | 2% | ||
Sugars 0.6g | |||
Protein 26 | 52% | ||
Vitamin A | 2 |
Calcium | 8 |
Iron | 30 |
Thiamin (B1) | 23 |
Niacin (B3) | 97 |
Vitamin B6 | 10 |
Folic Acid (Folate) | 23 |
Magnesium | 11 |
Est. Percent of Calories from:
Fat 55.0% Carbs 14.6% |
Protein 28.1% |
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